I love baking. My favorite things to bake are cakes and bread. They are pretty different thing; cakes require precise weighing, a steady hand and patience, whilst bread I usually just improvise but it requires patience as well. Saturday I baked bread and it really turned out! It fills me with just as much joy every time my sourdough bubbles, and a bread raising in the oven is a beautiful sight. My plan was to let the dough raise in the fridge over night, but it went a bit to fast, so I had to bake it in the evening. Anyhow, I had freshly baked apple and oat bread in the morning!
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